Saturday, October 24, 2009 at 8:10PM ;)
While a lot of soda makers turned to pure cane sugar in lieu of high fructose corn syrup, only Oogave skipped over cane sugar in favor of organic agave nectar.
Now this is what I want in a natural and organic soda...
Saturday, August 15, 2009 at 9:13PM ;)
Virgil's, a company that strives to create hand crafted sodas bring in all natural ingredients from around the world to their brewery. These sodas are actually brewed with yeast yielding a more natural carbonation instead of the forced mechanical carbonated sodas offered by other companies. When brewing soda the yeast is allowed to ferment, but is chilled immediately when the drink is carbonated and it is not allowed to fully ferment like alcohol.
